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Your guide to Hong Kong’s most vibrant Spanish restaurants and tapas bars for a taste of Iberian joy!
Sometimes you just need a plate of sizzling garlic prawns and a cold glass of sangria. Luckily for us, Hong Kong has a spot to secure just about any cuisine imaginable — and Spanish is no exception! From formal fine dining to hole-in-the-wall eats, we’ve hunted down the spots with the best vibes, the crispiest churros and tapas that’ll have the group coming back for more. Keep reading to discover our favourite Spanish restaurants and tapas bars in Hong Kong!
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Casa 218 — Authentic Spanish eatery and bar in Causeway Bay
Casa 218 is a vibrant restaurant bringing the soul of Spain to Hong Kong. Savour authentic homemade tapas, sizzling paellas and tender roasted chicken, all crafted with passion and the finest ingredients. Just be sure to save room for the irresistible homemade churros with rich chocolate sauce for the perfect sweet finale! Plus, mentally escape to Spain every weekend with the lively brunch featuring favourites like broken eggs and free-flow cava or sangria. The lively ambiance and hospitality are everything you need to escape the Causeway Bay streets!
Price range: $200 to $400 per person
Opening hours: Daily, 11:45am to 12am (opens 11am on weekends)
Address: Casa 218, 218 Gloucester Road, Causeway Bay, Hong Kong
Book: 2522 1218, LinkTree
Read More: Your Neighbourhood Guide To Causeway Bay
Pica Pica — Casual Spanish tapas bar in Sheung Wan
Tucked away in Sheung Wan, Pica Pica is a buzzing tapas bar with a modern, industrial vibe. The menu puts a contemporary spin on classic Spanish dishes, from regional specialities to a must-try Fideuà from Gandía with cuttlefish and Spanish bluefin tuna tartare with avocado and baby gem lettuce. Chef Edgard Sanuy’s creative menu perfectly complements the space’s massive open windows and energetic atmosphere, making it the perfect spot for a date or girls night.
Price range: $200 to $400 per person
Opening hours: Daily, 12pm to 11pm
Address: Shop G-H, G/F, Kai Tak Commercial Building, 317 Des Voeux Road Central, Sheung Wan, Hong Kong
Book: 2811 9880, picapica.hk
Read More: Set Lunch Deals In Sheung Wan Under $100
Aire — Upscale Spanish grill with terrace in Lee Garden One
Aire brings vibrant flavours from Barcelona, Valencia and more to the heart of Causeway Bay, offering a sophisticated setting for authentic Spanish cuisine. The menu showcases bold regional taste, with a special focus on premium meats and seafood grilled over a traditional Basque parrilla. With its roomy al fresco terrace, Aire stands out from the crowd as much for its expansive stylish space as it does for its food!
Price range: $200 to $700 per person
Opening hours: Daily, 11:30am to 2:30pm; 6pm to 10pm
Address: Shop No. 301B-302, 3/F, Lee Garden One, 33 Hysan Avenue, Causeway Bay, Hong Kong
Book: 2866 3286, aire.hk
Read More: Delicious Set Lunches Under $100 In Causeway Bay
Bayfare Social — Tsim Sha Tsui gastro-market in Rosewood Hong Kong
Soak in the sights of Rosewood Hong Kong’s fifth floor terrace while you indulge in Spanish tapas with modern touches! We’re partial to the small plates: Hokkaido Scallop, Hamachi Crudo and the Iberico board to start, and the Wagyu Beef Cheek Paella for the mains!
Price range: $500 to $900 per person
Opening hours: Daily, 12pm to 10:30pm
Address: 5/F, Rosewood Hong Kong, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong
Book: 3891 8732, www.rosewoodhotels.com
Read More: Your Guide To Tsim Sha Tsui
Quiero Mas — Mediterranean-style Spanish bar in LKF, Central
For a vibrant, modern take on Spanish-Mediterranean flavours, head to Quiero Más in Central. This multi-level penthouse spot is perfect for any occasion, featuring three- to four-course set weekday lunches and dinners (don’t miss the 15-Day Dry-Aged Wagyu Bavette!), weekend brunches and a daily happy hour with discounted drinks. With its varied seating — from a central bar to a private dining room — it’s the ideal place to sip, sup and socialise.
Price range: $198 to $398 per set menu
Opening hours: Daily, 12pm to 11pm
Address: 20/F, M88, Wellington Place, 8 Wellington Street, Central, Hong Kong
Book: 2383 0268, www.quieromas.hk
Read More: The Best Private Dining Rooms In Hong Kong
La Rambla — Catalan cuisine in IFC with outdoor terrace
Overlooking Victoria Harbour, La Rambla is your go-to for a fun, modern take on Spanish food. Helmed by Chef Rafa Gil (you might have seen him on Netflix’s ‘The Final Table’!), the menu is full of deliciously inventive tapas and killer paellas. We’re talking Jamón Ibérico and an Yellowtail Crudo that you have to try. The vibe is just as exciting, with a bold, artsy interior and a huge harbourside terrace that’s perfect for drinks with a view.
Price range: $400 to $800 per person
Opening hours: Daily, 12pm to 11pm
Address: Shop 3071-73, 3/F, IFC Mall, 8 Finance Street, Central, Hong Kong
Book: 2661 1161, larambla.hk
Read More: The Best Alfresco Restaurants With Outdoor Seating
The Optimist — Northern Spanish grill house in Wan Chai
Step into this multi-storey gastronomic restaurant in Wan Chai for a journey through Northern Spain. The Optimist is famous for its primal, smoky flavours, thanks to a custom charcoal grill that turns out incredible seafood and meats. It’s also a perfect spot for a large group dinner where you can share standout dishes like the Tuna Tartare, Lobster Rice and House Basque Cheesecake — the perfect hearty, not-too-sweet finish.
Price range: $500 to $800 per person
Opening hours: Daily, 11:30pm to 3pm; 6pm to 10:30pm
Address: G/F, 239 Hennessy Road, Wan Chai, Hong Kong
Book: 2433 3324, theoptimist.hk
Read More: Your Neighbourhood Guide To Wan Chai
La Paloma — Beloved paella brunch spot in Sai Ying Pun
For a truly authentic and energetic taste of Spain, head to La Paloma. This Sai Ying Pun hotspot is a Team Sassy favourite (you’ll often find team members having lunch here), boasting Hong Kong’s largest paella pan, which churns out perfect Paellas packed with socarrat (a crispy, caramelised layer of rice!) for the table. It’s fuelled by creative ‘sexy’ tapas, brunch offerings and a great selection of Spanish wines and sangria.
Price range: $400 to $700 per person
Opening hours: Daily, 12pm to 3pm; 6pm to 12am
Address: 1/F, 189 Queen’s Road West, Sai Ying Pun, Hong Kong
Book: 2291 6161, lapaloma.hk
Read More: Where To Eat, Drink & Shop In Sai Ying Pun
Calle Ocho — Trendy tapas and gin bar on Fashion Walk
Inspired by the vibrant nightlife of Barcelona, Calle Ocho is a chic and moody spot for a fun night out. It’s part tapas bar, part gin library, boasting an incredible selection of over 100 gins. The jamón bar takes centre stage, and the creative cocktails are the perfect partner for small plates like Crispy Patatas Bravas and rich Spanish Tortilla. But it’s the new nose-to-tail menu that gives Calle Ocho its latest edge, celebrating the whole animal with the kind of unfussy, flavour-first confidence that defines the best of Spanish cooking. We’re talking Crispy Pig Ears, Pork Cheek Piquillo Pepper and more.
Price range: $300 to $600 per person
Opening hours: Sunday to Thursday, 12pm to 12am; Friday and Saturday 12pm to 2am
Address: Shop G01, G/F, JPSquare, 22-36 Paterson Street, Causeway Bay, Hong Kong
Book: 2638 8895, calleocho.hk
Read More: Your Guide To Causeway Bay Restaurants, Bars & Shops
1862 Bar de Tapas y Vino — Cosy tapas bar in Tai Kwun
Nestled within the historic walls of Tai Kwun, 1862 offers an intimate setting for traditional Spanish bites. It feels like a genuine neighbourhood bar you’d find in Spain, focusing on classic flavours and excellent wines. It’s a great spot for a casual after-work drink and a few perfectly executed plates, like Grilled Octopus and Patatas Bravas.
Price range: $200 to $400 per person
Opening hours: Daily, 12pm to 10pm
Address: G07, G/F, Barrack Block, Tai Kwun, 10 Hollywood Road, Central, Hong Kong
Book: 2633 1862, www.1862.com.hk
Read More: The Ultimate Guide To Tai Kwun
Chueca — Modern and chic tapas bar in Central
Bringing a dose of modern Madrid to Gough Street, Chueca is a sleek and trendy spot for innovative Spanish tapas. The vibe is cool and contemporary, perfect for a date night or cocktails with friends. The menu merges creativity with comfort in dishes like the signature Tuna Tartare On Cracker and rich Seabass and Chorizo main.
Price range: $350 to $650 per person
Opening hours: Daily, 12pm to 10:30pm
Address: G/F, 8-10 Gough Street, Central, Hong Kong
Book: 2703 0810, chueca.hk
Read More: Romantic & Affordable Date Night Restaurants
El Vaso De Oro HK — Spanish bodega and wine bar in Tai Ping Shan
For a straightforward taste of Spain without the fuss, El Vaso De Oro is your spot. This Sheung Wan eatery is all about hearty, traditional recipes, from a stellar Carabinero Prawn Paella to a wide range of tapas such as the Oreja de Cerdo, a Madrid classic of crispy pig’s ear served with a spicy brava sauce. We also recommend the Spanish beer, a perfect companion to the flavourful food!
Price range: $300 to $500 per person
Opening hours: Tuesday to Sunday, 12pm to 11pm
Address: 44 Sai Street, Tai Ping Shan, Sheung Wan, Hong Kong
Book: 2506 2518, book.bistrochat.com
Read More: Sassy’s Go-To Tapas Bar: El Vaso de Oro In Tai Ping Shan
Olé Spanish Restaurant — An iconic venue in Central for Spanish feasts
A Hong Kong institution for over 25 years, Olé is where you go for a classic, heartfelt Spanish experience. Tucked away in an unassuming building, the warm, rustic interior and the sound of live guitar music transport you straight to Madrid. This is the place to indulge in timeless dishes like Segovia-style Suckling Pig and sizzling Garlic Prawns.
Price range: $500 to $900 per person
Opening hours: Daily, 12pm to 3pm; 6pm to 11pm
Address: 7/F, Shun Ho Tower, 24-30 Ice House Street, Central, Hong Kong
Book: 2523 8624, www.olespanishrestaurant.com.hk
Read More: The Best Brunches In Hong Kong With Free-Flow
BÀRBAR — Convivial tapas bar in Wan Chai
BÀRBAR draws its soul from the tapas culture of Madrid and Barcelona, channeling the spirit of Spanish social dining into its menu. Expect the classics done right — ham croquettes with a perfectly golden crust, briny anchovies picada and blistered Padrón peppers — alongside indulgent editions of comfort food like wagyu beef and foie gras sliders, and an elevated cured meat collection that features the likes of acorn-fed Ibérico ham.
Price range: $200 to $400 per person
Opening hours: Monday to Friday, 12pm to 3pm and 6pm to 11pm; Weekends and public holidays, 12pm to 11pm
Address: BÀRBAR, G/F, 9 Ship Street, Wan Chai, Hong Kong
Book: 2810 0008, book.bistrochat.com
Qué Pasa — Tai Hang eatery with tapas and sharing plates
At Qué Pasa, head chef Amaru Morales has paid tribute to Spain’s diverse regions — from Andalusia to Basque Country — through a new street tapas menu that goes beyond the familiar. Think slow-braised Andalusian oxtail with crispy patatas (Executive Editor Suchetana’s favourite), braised oxtail croquettes, squid sandwich (one of Madrid’s most iconic dishes) and more. Each dish tells a regional story, designed to pair beautifully with cocktails, cold beers and good company.
Price range: $200 to $500 per person
Opening hours: Monday to Friday, 11:30am till late; Saturday, Sunday and Public Holidays, 11am till late
Address: G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong
Book: 9169 0298, www.quepasatapas.com
Image credit: Main image courtesy of Qué Pasa, other images courtesy of each restauarant
